NatureJam Calcium Propionate Powder for Baking - 2lb Bulk Bag | Preservative for Bread, Cakes & Pastries | Extends Shelf Life of Homemade Baked Goods

Heat sealed packaging NatureJam Calcium Propionate powder comes to you in heat sealed packing to ensure that the product retains its qualities and is in perfect condition. Bulk packing This 2lb. bag is perfect for home use, home bakers, and industrial level bakers alike and will keep you well stocked for quite a while. Vegetable Soup Blend Vanillin Powder Salt Powder Toffee Bits Dehydrated & Chopped Green Onions Add to Cart Add to Cart Add to Cart Add to Cart Add to Cart Customer Reviews 4.3 out of 5 stars 322 4.4 out of 5 stars 35 4.1 out of 5 stars 31 4.4 out of 5 stars 465 4.6 out of 5 stars 234 Price $11.99$11.99 $16.99$16.99 $12.99$12.99 $15.99$15.99 $16.99$16.99 Perfect for Stir-fries, soups, stews, and chilis Use as a flavoring agent and aroma component Coating snack mixes and sprinkling on salads and popcorn Icecreams, cookies, cakes and more Soups, stews, gumbos, chowders, sautéed foods, quiches, omelets, salads, sauces and marinades. No additives or preservatives ✓ no data ✓ ✓ ✓ Non GMO ✓ no data ✓ ✓ ✓ Weight 10 Ounces 4 ounces 2 pounds 1 pound 8 Ounce

Calcium propionate is the most commonly used bread preservative globally. It is an effective growth inhibitor of most molds and some bacteria. It is widely employed in bread and other yeast-based bakery goods to prevent mold and rope formation and to extend their normal shelf life.

Used in foods as a preservative and mold inhibitor

White powder, possessing not more than a faint odor of propionic acid. One gram dissolves in about 3 ml of water.

Origin USA. Other Name Propanoic Acid, Sodium Propionate, Calcium Salt, Calcium Propanoate

Calcium propionate is a food additive used in food industry to extend the shelf life of numerous products. This chemical is found in either crystalline or powder form. This additive is industrially obtained from calcium oxide and propionic acid.